The Magician’s Crepes

About three months after my mother died, my siblings and I met at the “home place” to sort the contents for an estate sale. In the kitchen and back room (where the dining table was) we found things that I had never seen. My mother liked to try new cooking equipment she saw on TV…
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Super Easy Garlic Buns

Unless you are fortunate enough to have a son like one of our great nephews when he was young, you are going to end up with extra hot dog buns from time to time. When Nate was about nine, he stopped eating most things. Meat was especially out of the question and he had never…
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Leftover Turkey Wraps

After the Thanksgiving or Christmas turkey dinner is over and family or friends have gone home, Jerri and I attack the turkey carcass. We slice off as much meat as we can , dismember the skeleton and put the bones in a soup kettle. We add enough water to cover the bones and simmer them…
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Turkey Wild Rice Soup

A long, long time ago, shortly after cooking pots came into use, a man was sitting in front of his cave watching his mate boil bones to flavor the seeds she planned to cook for the evening meal. As the water boiled she turned a piece of meat on a stick over the fire. “Woman,”…
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Easy Leftover Turkey Curry

“Someone defined eternity as a ham and two people.” So wrote Irma Rombauer in Joy of Cooking. If you have cooked a whole ham and struggled to find ways to use the pounds of good meat and succulent bones, you will probably agree that she knew what she was talking about. Jerri and I no…
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