Jerri’s Cranberry Crumb Coffee Cake

Jerri found this recipe many years ago when we were living in Kentucky.  It has just the right amount of sweetness to balance the tartness of the cranberries.  It’s great for breakfast or dessert and is the perfect addition to your midmorning coffee. INGREDIENTS FOR CRANBERRY TOPPING: 1 lb. cranberries 2 tsp. cornstarch 1/2 cup…
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