Grandma Emma’s Swedish Meatballs

Here is another recipe from Pegi’s grandmother, Emma Ada Melrose, that she passed on to her daughter and granddaughter. Dale and Pegi brought these Swedish meatballs to a church potluck a few years ago, and I asked for the recipe. Most Scandinavian recipes are light on spices, but Grandma Emma’s doesn’t call for any at…
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Grandma Hopp’s Meatloaf

In the spring of 1951 I got a bicycle for my eighth birthday. It was a red Schwinn bike that had belonged to my Uncle Bill, my mother’s youngest brother. I admired him immensely. He was a soldier serving at an American Army Base in Germany and no longer needed the bike. After we wheeled…
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Hot Beef Sandwiches

Two or three times a year my family went on a shopping trip. Hayward, Wisconsin had a good assortment of retail businesses, but like most families living in the wilds of northern Wisconsin, we also ordered things from Sears and Roebuck, Montgomery Ward and Spiegel catalogs. But when Mom wanted to get a new dress…
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Manhattan Meat Rolls

When I was a student at the University of Wisconsin in Madison, the Division of Residence Halls provided housing and dining facilities to thousands of students. I think that anyone who attended UW-Madison in the early 1960’s would agree that the division generally did a pretty good job. We had maid service once a week…
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Jerri’s Beef And Brussels Sprouts

I can’t remember not liking Brussels sprouts, though I may have suppressed the memory of battles at the table with my mother and father. Since Brussels sprouts are closely related to cabbage I probably liked them from the first taste. I love cabbage. Overcooking any member of the cabbage family, which besides red and green…
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