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Monthly Archives: September 2012
Beef Stew
One time I asked my mother what her favorite food was. She thought about my question for a few seconds and then said, “I like anything that I don’t have to cook.” By the time I asked her that question, … Continue reading
Linguine With Summer Peppers and Sausage
Every cabin should have a stack of old food magazines. They’re perfect reading for those days when you are trapped by bad weather miles from shopping malls, movie theaters and sidewalks. Food magazines don’t have news stories, political cartoons, investment … Continue reading
Broccoli Cheese Soup
Some years ago I was surprised to learn that I grew up eating food from a gourmet kitchen. It was not that my mother was a gourmet cook who carefully undercooked everything from carrots to roast beef. She believed in … Continue reading
Isolde’s Rotkohl (Red Cabbage)
Last week I used some of the green cabbage I bought at the Farmer’s Market the previous Saturday to make John’s Haluski. There were some beautiful red cabbages for sale that also tempted me, but Jerri’s observation that “We can … Continue reading
Posted in Side dishes, Vegetables, Vegetarian Dishes
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